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Cod with mustard sauce

Cod with mustard sauce

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

30 minutes 127 calories

Meal types: Main courses

Ingredients

Cod (fillet) 500 g
Mayonnaise 100 g
Mustard 30 g
Horseradish (grated) 20 g
Salt
Spices

How to cook

Rinse the fillet and cut into medium-size slices and mix the mustard, the horseradish, mayonnaise, salt and spices. Spread the fish with this mixture and put into a bowl for cooking. Set the cook time to 30 minutes, temperature to 250°С.

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