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Assorted fish

Assorted fish

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

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30 minutes 129 calories

Meal types: Main courses

Ingredients

Tilapia (fillet) 230 g
Salmon (fillet) 200 g
Champignons 100 g
Hard cheese 100 g
Leek 80 g
Cream 100 ml
Salt
Spices

How to cook

Cut the fish (without skin and bones) into 1.5 - 2 cm cubes, grate the cheese, chop mushrooms into slices and leek into thin rings. Add vegetable oil into the bowl. Select FRY program, 10 minutes. Add mushrooms and onion after the signal. Cook until the program finishes, stirring occasionally. Add fish, salt, cream and spices to the fried vegetables, and mix. Close the lid. Select STEW program, 20 minutes. Cook until the end of the program. Open the lid and sprinkle the dish with the grated cheese. Close the lid and let it on a HEAT program.

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