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Béchamel sauce

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

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10 minutes 134 calories

Meal types: Sauces

Ingredients

Butter 60 g
Flour 60 g
Ground nutmeg 6 g
Milk 600 ml
Salt
Spices

How to cook

Pour milk into the bowl, put the butter and flour into it, and whisk. Do not close the lid. Press “Start/Reheat”. The dish is cooked on the MULTICOOK programme, the temperature is 95°C, 15 minutes. Cook with an open lid, stirring occasionally. 5 minutes before the end of the programme add salt, spices and nutmeg. Cook stirring occasionally until the end of the programme.

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