Mini oven REDMOND RO-5701 is a multifunctional appliance that allows you to prepare a variety of pastries, grilled dishes, pies, cakes, casseroles and more, as well as – to heat chilled dishes. Thanks to the spacious working chamber (33 l), in the mini oven you can bake the whole poultry, cook a variety of meat and pastries in large servings for the whole family.
The oven is equipped with a heating temperature controller (from 60 to 250°C) and the ability to choose which of the heating elements will work during cooking: only the upper, only the lower one or both at once.
RO-5701 also provides a convection mode, with the activation of which the built-in fan ensures constant movement of hot air in the working chamber – the products on a baking pan, grid or spit are evenly baked on all sides and covered with an appetizing golden crust. Also, when the oven operates in convection mode, the time of heat treatment of products is reduced, and more nutrients and vitamins are stored in them.
Grill function will help to make a variety of dishes on the coals! To make dishes in this mode, you can use a minimum of oil or completely abandon it, so any meat, fish or vegetables roasted on the grid or spit, will be the most delicious and healthy. And all the fat that has been melted during cooking, will drain on a special removable tray, which is easy to clean after use.
RO-5701 will notify with a special signal when the dish is finished and the illumination of the working chamber will allow controlling the cooking without opening the mini oven and letting cold air inside the chamber.
REDMOND is a professional in your kitchen!