How to cook
Slice bacon and cut tomatoes into 0.5 cm circles. Whisk eggs in a separate container, add salt and spices. Pour oil into the bowl and add bacon. Select "FRY". Set the time of 20 minutes. Stir-fry with an open lid. 5 minutes before the end of the program add tomatoes and beaten eggs. Close the lid and cook until the program finishes. Leave eggs on "Keep Warm" for 3 minutes.