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Apple pie

Apple pie

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

50 minutes 201 calories

Meal types: Pastry

Ingredients

Flour 200 g
Margarine 30 g
Butter 35 g
Sugar 75 g
Salt 1 g
Water 28 ml
Apples 140 g
Cinnamon 2 g

How to cook

Coarsely grate the apples. Add the cinnamon and sugar and properly stir. Mix the flour with salt and sugar in another container, add the margarine and butter and chop. Knead the dough, gradually adding ice water by 10 ml. Roll the dough into a ball equal to the bowl diameter. Lay the parchment paper onto the multicooker bowl, put the dough, press tightly and make 1,5 cm sidewall, make several perforations by a fork and put the stuffing. Close the lid. Set the programme PIE, set the timer for 50 minutes. Cook until the programme ends.

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