Beef chili

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

Select another device

35 minutes 96 calories

Meal types: Main courses

Beef mince	400 g
Tomatoes (canned)	500 g
Red beans (canned)	400 g
Sweet pepper	140 g
Onion	100 g
D’or blue cheese	60 g
Chili powder	25 g
Caraway	6 g
Pepper	3 g
Oil	20 ml
Salt

How to cook

Rinse the beans. Chop the tomatoes, bell peppers and onions. Pour the oil into the bowl. Do not close the lid. Select FRY, “Meat”, set the time for 15 minutes. Once the countdown has begun put the beef, bell peppers and onions into the bowl. Cook stirring occasionally until the end of the programme. Press “Cancel”. Put the beans and tomatoes into the bowl, add salt, chili powder and all the other spices, stir up. Close the lid. Select STEW, set the time for 30 minutes. Cook until the end of the programme. Add the crumbed cheese to the ready meal.

Similar recipes

Herb marinated chicken
60 minutes 200 calories
Dried fruit compote
65 minutes 83 calories
Chorizo with beans
55 minutes 149 calories

Beef chili

Ingredients

How to cook