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Cream of salmon soup

Мультиварка REDMOND MasterFry FM230 со сковородкой, подъемный нагревательный элемент

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40 minutes 55 calories

Meal types: Soups


Salmon (fillet) 300 g
Potatoes 200 g
Squash 60 g
Onion 60 g
Carrot 60 g
Water 800 ml
Cream 100 ml

How to cook

Cube the fish and vegetables into 2 cm cubes. Put all the ingredients (except cream) into the bowl and stir well. Close the lid. Select SOUP, set the time for 1 hour. Cook until the end of the programme. Add the cream into the ready soup and blend until smooth.

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